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Relations between resistance of fruit and skin characteristics in tomato varieties.
Cita
Ruiz-Altisent, Margarita y Gil Sierra, Jacinto (1979). Relations between resistance of fruit and skin characteristics in tomato varieties.. En: "1979 Summer Meeting of ASAE and CSAE", June 24-27 1979, Winnipeg (Canadá).
Descripción
| Título: | Relations between resistance of fruit and skin characteristics in tomato varieties. |
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| Autor/es: |
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| Tipo de Documento: | Ponencia en Congreso o Jornada (Artículo) |
| Título del Evento: | 1979 Summer Meeting of ASAE and CSAE |
| Fechas del Evento: | June 24-27 1979 |
| Lugar del Evento: | Winnipeg (Canadá) |
| Título del Libro: | 1979 Summer Meeting of ASAE and CSAE |
| Fecha: | 24 Junio 1979 |
| Materias: | |
| Escuela: | E.T.S.I. Agrónomos (UPM) [antigua denominación] |
| Departamento: | Ingeniería Rural [hasta 2014] |
| Grupo Investigación UPM: | LPF-TAGRALIA |
| Licencias Creative Commons: | Ninguna |
Resumen
Varietal differences in physical properties of processing tomato fruits related with resistance are determined. Mean values of skin resistance and firmness are highly correlated with rupture of the fruits by quasi-static compression and by impact. Skin resistance is dependent on the features of the epidermis, studied microscopically.
Más información
| ID de Registro: | 21531 |
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| Identificador DC: | http://oa.upm.es/21531/ |
| Identificador OAI: | oai:oa.upm.es:21531 |
| Depositado por: | Servicio Biblioteca Universitaria |
| Depositado el: | 07 Nov 2013 11:05 |
| Ultima Modificación: | 21 Abr 2016 12:10 |
