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Relations between resistance of fruit and skin characteristics in tomato varieties.
Citation
Ruiz-Altisent, Margarita and Gil Sierra, Jacinto (1979). Relations between resistance of fruit and skin characteristics in tomato varieties.. In: "1979 Summer Meeting of ASAE and CSAE", June 24-27 1979, Winnipeg (Canadá).
Description
| Title: | Relations between resistance of fruit and skin characteristics in tomato varieties. |
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| Author/s: |
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| Item Type: | Presentation at Congress or Conference (Article) |
| Event Title: | 1979 Summer Meeting of ASAE and CSAE |
| Event Dates: | June 24-27 1979 |
| Event Location: | Winnipeg (Canadá) |
| Title of Book: | 1979 Summer Meeting of ASAE and CSAE |
| Date: | 24 June 1979 |
| Subjects: | |
| Faculty: | E.T.S.I. Agrónomos (UPM) [antigua denominación] |
| Department: | Ingeniería Rural [hasta 2014] |
| UPM's Research Group: | LPF-TAGRALIA |
| Creative Commons Licenses: | None |
Abstract
Varietal differences in physical properties of processing tomato fruits related with resistance are determined. Mean values of skin resistance and firmness are highly correlated with rupture of the fruits by quasi-static compression and by impact. Skin resistance is dependent on the features of the epidermis, studied microscopically.
More information
| Item ID: | 21531 |
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| DC Identifier: | http://oa.upm.es/21531/ |
| OAI Identifier: | oai:oa.upm.es:21531 |
| Deposited by: | Servicio Biblioteca Universitaria |
| Deposited on: | 07 Nov 2013 11:05 |
| Last Modified: | 21 Apr 2016 12:10 |
