Especies leñosas alimenticias: Utilización y apreciación de las amenazas en dos regiones agroecológicas de Níger (África del Oeste)

Agúndez Leal, María Dolores (2013). Especies leñosas alimenticias: Utilización y apreciación de las amenazas en dos regiones agroecológicas de Níger (África del Oeste). Thesis (Master thesis), Centro de Innovación en Tecnología para el Desarrollo Humano (itdUPM).

Description

Title: Especies leñosas alimenticias: Utilización y apreciación de las amenazas en dos regiones agroecológicas de Níger (África del Oeste)
Author/s:
  • Agúndez Leal, María Dolores
Contributor/s:
  • Vignote Peña, Santiago
Item Type: Thesis (Master thesis)
Masters title: Tecnología para el Desarrollo Humano y la Cooperación
Date: 23 October 2013
Subjects:
Faculty: Centro de Innovación en Tecnología para el Desarrollo Humano (itdUPM)
Department: Otro
Creative Commons Licenses: None

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Abstract

Forest tree species play a fundamental role in feeding of rural populations in Niger, especially in periods of scarcity. It is important to understand how local people use and manage these species. The information obtained in this study is of great value to design a program of conservation and sustainable management paying attention to the real needs of the local population. The study focus on the period of scarcity of food, the importance of the products of spontaneous woody species as ingredients in the diet, in its mode of use, as well as in the appreciation that local populations have on the forest environment and on the conservation status of priority species, seeking for any differences due to gender.

More information

Item ID: 21669
DC Identifier: http://oa.upm.es/21669/
OAI Identifier: oai:oa.upm.es:21669
Deposited by: Maria Dolores Agundez Leal
Deposited on: 21 Nov 2013 16:18
Last Modified: 29 Sep 2017 08:26
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