Damage Mechanisms in the Handling of fruits.

Ruiz-Altisent, Margarita and Ortiz-Cañavate Puig-Mauri, Jaime (1992). Damage Mechanisms in the Handling of fruits.. In: "Proceedings of the 3ª International Symposium on Fruit, Nut and Vegetable Mechanization", junio,1992, Jordbrugsteknik (Dinamarca).

Description

Title: Damage Mechanisms in the Handling of fruits.
Author/s:
  • Ruiz-Altisent, Margarita
  • Ortiz-Cañavate Puig-Mauri, Jaime
Item Type: Presentation at Congress or Conference (Article)
Event Title: Proceedings of the 3ª International Symposium on Fruit, Nut and Vegetable Mechanization
Event Dates: junio,1992
Event Location: Jordbrugsteknik (Dinamarca)
Title of Book: International Symposium on Fruit, Nut and Vegetable Mechanization
Date: 1992
Subjects:
Faculty: E.T.S.I. Agrónomos (UPM) [antigua denominación]
Department: Ingeniería Rural [hasta 2014]
UPM's Research Group: LPF-TAGRALIA
Creative Commons Licenses: Recognition - No derivative works - Non commercial

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Abstract

Recent findings on the importance of losses due to damage incidence, on causes and on mechanisms of damage in fruits are reviewed and discussed. Incidence of damage in different fruits in some European markets has been -proved to be very high. Structure of fruit flesh and skin (hystology) is of foremost importance in the response of fruits to impacts and to compression. Continuous variation of fruit compositional and structural characteristics during maturation has to be taken into consideration when studying damage susceptibility.

More information

Item ID: 21856
DC Identifier: http://oa.upm.es/21856/
OAI Identifier: oai:oa.upm.es:21856
Deposited by: Servicio Biblioteca Universitaria
Deposited on: 04 Dec 2013 09:44
Last Modified: 21 Apr 2016 12:39
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