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Damage Mechanisms in the Handling of fruits.
Cita
Ruiz-Altisent, Margarita y Ortiz-Cañavate Puig-Mauri, Jaime (1992). Damage Mechanisms in the Handling of fruits.. En: "Proceedings of the 3ª International Symposium on Fruit, Nut and Vegetable Mechanization", junio,1992, Jordbrugsteknik (Dinamarca).
Descripción
| Título: | Damage Mechanisms in the Handling of fruits. |
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| Autor/es: |
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| Tipo de Documento: | Ponencia en Congreso o Jornada (Artículo) |
| Título del Evento: | Proceedings of the 3ª International Symposium on Fruit, Nut and Vegetable Mechanization |
| Fechas del Evento: | junio,1992 |
| Lugar del Evento: | Jordbrugsteknik (Dinamarca) |
| Título del Libro: | International Symposium on Fruit, Nut and Vegetable Mechanization |
| Fecha: | 1992 |
| Materias: | |
| Escuela: | E.T.S.I. Agrónomos (UPM) [antigua denominación] |
| Departamento: | Ingeniería Rural [hasta 2014] |
| Grupo Investigación UPM: | LPF-TAGRALIA |
| Licencias Creative Commons: | Reconocimiento - Sin obra derivada - No comercial |
Resumen
Recent findings on the importance of losses due to damage incidence, on causes and on mechanisms of damage in fruits are reviewed and discussed. Incidence of damage in different fruits in some European markets has been -proved to be very high. Structure of fruit flesh and skin (hystology) is of foremost importance in the response of fruits to impacts and to compression. Continuous variation of fruit compositional and structural characteristics during maturation has to be taken into consideration when studying damage susceptibility.
Más información
| ID de Registro: | 21856 |
|---|---|
| Identificador DC: | http://oa.upm.es/21856/ |
| Identificador OAI: | oai:oa.upm.es:21856 |
| Depositado por: | Servicio Biblioteca Universitaria |
| Depositado el: | 04 Dic 2013 09:44 |
| Ultima Modificación: | 21 Abr 2016 12:39 |
