Variation among origins in nutrient composition and protein quality of soybean meals

Garcia Rebollar, Paloma and Blas Beorlegui, Juan Carlos de and Ibañez, M.A. and Lazaro Garcia, Rosa Pilar and Camara, L. and Mateos, G.G. (2013). Variation among origins in nutrient composition and protein quality of soybean meals. In: "Poultry Science 92 (1): 138", 22/07/2013 - 25/07/2013, San Diego, California, USA. .. p. 138.

Description

Title: Variation among origins in nutrient composition and protein quality of soybean meals
Author/s:
  • Garcia Rebollar, Paloma
  • Blas Beorlegui, Juan Carlos de
  • Ibañez, M.A.
  • Lazaro Garcia, Rosa Pilar
  • Camara, L.
  • Mateos, G.G.
Item Type: Presentation at Congress or Conference (Article)
Event Title: Poultry Science 92 (1): 138
Event Dates: 22/07/2013 - 25/07/2013
Event Location: San Diego, California, USA. .
Title of Book: Poultry Science
Date: 2013
Subjects:
Faculty: E.U.I.T. Agrícolas (UPM)
Department: Producción Animal [hasta 2014]
Creative Commons Licenses: Recognition - No derivative works - Non commercial

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Abstract

Investigación sobre las variaciones en la composición y en la calidad de las proteinas de la alimentación animal basada en la soja en función de los orígenes

More information

Item ID: 29646
DC Identifier: http://oa.upm.es/29646/
OAI Identifier: oai:oa.upm.es:29646
Deposited by: Memoria Investigacion
Deposited on: 31 Mar 2016 08:36
Last Modified: 31 Mar 2016 08:38
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