Export: Efecto del nivel de fibra soluble y de la relación de omega-6/omega-3 sobre el consumo de agua en gazapos en cebo

Delgado, R. and Abad Guamán, Rodrigo Medardo and Nicodemus Martín, Nuria and Sastre, J. and Menoyo Luque, David and Carabaño Luengo, Rosa María and García Alonso, Javier (2015). Efecto del nivel de fibra soluble y de la relación de omega-6/omega-3 sobre el consumo de agua en gazapos en cebo. In: "XL Symposium de Cunicultura de ASESCU", 28/05/2015-29/05/2015, Santiago de Compostela. p. 3.

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