Export: Olive Cake in Pigs Feeding: Effects on Growth Performance, Carcass Quality and Gas Emission from Slurry

Ferrer, Pablo and Calvet, Salvador and Piquer, Olga and Garcia Rebollar, Paloma and Blas Beorlegui, Juan Carlos de and Bonet, J. and Coma, J and Cerisuelo, A. (2017). Olive Cake in Pigs Feeding: Effects on Growth Performance, Carcass Quality and Gas Emission from Slurry. In: "WIANF 2nd World Conference on Innovative Animal Nutrition and Feeding", 18/10/2017-20/10/2017, Budapest, Hungría. p. 2.

Please select an output format:

  • Logo InvestigaM (UPM)
  • Logo GEOUP4
  • Logo Open Access
  • Open Access
  • Logo Sherpa/Romeo
    Check whether the anglo-saxon journal in which you have published an article allows you to also publish it under open access.
  • Logo Dulcinea
    Check whether the spanish journal in which you have published an article allows you to also publish it under open access.
  • Logo de Recolecta
  • Logo del Observatorio I+D+i UPM
  • Logo de OpenCourseWare UPM