Export: Chemical composition, nutritive value, and protein quality of soybean meals from beans produced in different countries: a meta-analytical study

Cámara García, Lourdes and Blas Beorlegui, Juan Carlos de and Ibáñez, M.A. and Gonzalez Mateos, Gonzalo (2018). Chemical composition, nutritive value, and protein quality of soybean meals from beans produced in different countries: a meta-analytical study. In: "Poultry Science Association 107th Annual Meeting", 23/07/2018-26/07/2018, San Antonio, Texas. p. 2.

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