Items where author is "García Rebollar, Paloma"

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Article

Blas Beorlegui, Juan Carlos de and Ferrer, Pablo and Rodríguez Cortés, Carlos Alberto and Cerisuelo, A. and García Rebollar, Paloma and Calvet, Salvador and Farias, C. (2018). Nutritive value of citrus co-products in rabbit feeding. "World Rabbit Science", v. 26 (n. 1); pp. 7-14. ISSN 1257-5011. https://doi.org/10.4995/wrs.2018.7699.

Sánchez Martín, Laura and Beccaccia, Amanda and Blas Beorlegui, Juan Carlos de and Sanz Cobeña, Alberto and García Rebollar, Paloma and Estellés, Fernando and Marsden, A. and Chadwick, Dave and Vallejo Garcia, Antonio (2017). Diet management to effectively abate N2O emissions from surface applied pig slurry. "Agriculture Ecosystems & Environment", v. 239 ; pp. 1-11. ISSN 0167-8809. https://doi.org/10.1016/j.agee.2016.12.007.

Alfonso Carrillo, Clara and Martin Bravo, E. and Blas Beorlegui, Juan Carlos de and Ibañez, M.A. and García Ruiz, Ana Isabel and García Rebollar, Paloma (2017). Development of simplified sampling methods for behavioural data in rabbit does. "World Rabbit Science", v. 25 (n. 1); pp. 87-94. ISSN 1257-5011. https://doi.org/10.4995/wrs.2017.3627.

Alfonso Carrillo, Clara and Martin Bravo, E. and Blas Beorlegui, Juan Carlos de and Ibañez, M.A. and García Ruiz, Ana María and García Rebollar, Paloma (2017). Development of simplified sampling methods for behavioural data in rabbit does. "World Rabbit Science", v. 25 ; pp. 87-94. ISSN 1257-5011. https://doi.org/10.4995/wrs.2017.3627.

Fernandes Beccaccia, Amanda and Cerisuelo, A. and Calvet, Salvador and Ferrer, Pablo and Calvet, Salvador and Ferrer, Pablo and Estellés, Fernando and Blas Beorlegui, Juan Carlos de and García Rebollar, Paloma (2015). Effects of nutrition on digestión efficiency and gaseous emissions from slurry in growing-finishing pigs. II. Effect of protein source in practical diets. "Animal Feed Science And Technology", v. 208 ; pp. 137-144. ISSN 0377-8401. https://doi.org/10.1016/j.anifeedsci.2015.07.021.

Beccaccia, A. and Ferrer, Pablo and Ibáñez, M. A. and Estellés, F. and Rodríguez, Carlos and Moset, Verónica and Blas, C. de and Calvet, S. and García Rebollar, Paloma (2015). Relationship among slurry characteristics and gaseous emissions at different types of commercial Spanish pig farms. "Spanish Journal of Agricultural Research", v. 13 (n. 1); pp. 1-15. ISSN 1695-971X. https://doi.org/10.5424/sjar/2015131-6575.

Presentation at Congress or Conference

Cámara García, Lourdes and Fondevila Lobera, Guillermo and Álvarez, Pablo and Rodríguez, Diego and García Rebollar, Paloma and Gonzalez Mateos, Gonzalo (2017). Influence of origin of the bean on the chemical composition, particle size, and color of soybean meal.. In: "2017 Poultry Science Association Annual Meeting", 17/07/2017-20/07/2017, Atlanta, Georgia, USA. p. 1.

Farias, C. and Marcos, C.N. and García Rebollar, Paloma and Rodríguez Cortés, Carlos Alberto and Carro Travieso, Maria Dolores and Blas Beorlegui, Juan Carlos de (2017). Composición química y digestibilidad in vitro en porcino y rumiantes de subproductos de la aceituna. In: "AIDA-ITEA, XVII Jornadas sobre Producción Animal", 30/05/2017-31/05/2017, Zaragoza. ISBN 9788469730652. p. 3.

Ferrer, Pablo and Blas Beorlegui, Juan Carlos de and García Rebollar, Paloma and Calvet, Salvador and Rodríguez, C. and Piquer, Olga and Coma, J and Bonet, J. and Cerisuelo, A. (2017). Pulpa de aceituna en alimentación de porcino: valor nutricional rendimientos productivos. In: "ITEA, XVII Jornadas sobre Producción Animal", 30/05/2017-31/05/2017, Zaragoza. ISBN 9788469730652. p. 3.

Sanz Cobeña, Alberto and Beccaccia, A. and Sánchez Martín, Laura and Blas, C. de and García Rebollar, Paloma and Estellés, F. and Andreu, Gemma and Marsden, A. and Chadwick, Dave and Vallejo Garcia, Antonio (2015). Animal feeding strategies to abate N2O and NH3 emission from surface applied slurry to a grassland soil. In: "16th International RAMIRAN conference", 08/09/2015-10/09/2015, Hamburgo (Alemania). p. 1.

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