Items where author is "Garcia Rebollar, Paloma"

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Article

Antezana, W. and Blas Beorlegui, Juan Carlos de and Garcia Rebollar, Paloma and Rodríguez, C. and Beccaccia, A. and Ferrer, Pablo and Cerisuelo, A. and Moset, Verónica and Estellés, F. and Cambra López, M. and Calvet, S. (2016). Composition, potential emissions and agricultural value of pig slurry from Spanish commercial farms. "Nutrient Cycling in Agroecosystems", v. 104 (n. 2); pp. 159-173. ISSN 1385-1314. https://doi.org/10.1007/s10705-016-9764-3.

Antezana, W. and Calvet, Salvador and Fernandes Beccaccia, Amanda and Ferrer, Pablo and Blas Beorlegui, Juan Carlos de and Garcia Rebollar, Paloma and Cerisuelo, A. (2015). Effects of nutrition on digestión efficiency and gaseous emissions from slurry in growing pigs: III. Influence of varying the dietary level of calcium soap of palm fatty acids distillate with or without orange pulp supplemention. "Animal Feed Science And Technology" (n. 209); pp. 128-136. ISSN 0377-8401. https://doi.org/10.1016/j.anifeedsci.2015.07.022.

Fernandes Beccaccia, Amanda and Calvet, Salvador and Cerisuelo, A. and Ferrer, Pablo and Garcia Rebollar, Paloma and Blas Beorlegui, Juan Carlos de (2015). Effects of nutrition on digestión efficicency and gaseous emissions from slurry in growing-finishing pigs. I. Influence of the inclusión of two levels of orange pulp and carb meal in isofibrous diets. "Animal Feed Science And Technology" (n. 208); pp. 158-169. ISSN 0377-8401. https://doi.org/10.1016/j.anifeedsci.2015.07.008.

Garcia Rebollar, Paloma and García García, R. M. and Arias Álvarez, María and Millán, P. and Rey, Ana Isabel and Rodríguez, M. and Formoso Rafferty, Nora and Riva, S. de la and Masdeu, M. and Lorenzo González, Pedro Luis and García Rebollar, Pilar (2014). Reproductive long-term effects, endocrine response and fatty acid profile of rabbit does fed diets supplemented with n-3 fatty acids. "Animal Reproduction Science", v. 146 (n. 3-4); pp. 202-209. ISSN 0378-4320. https://doi.org/10.1016/j.anireprosci.2014.02.021.

Alfonso Carrillo, Clara and Martin Bravo, E. and Blas Beorlegui, Juan Carlos de and Ibañez, M.A. and Garcia Rebollar, Paloma and García Ruiz, Ana Isabel (2014). Effect of cage type on the behaviour pattern of rabbit does at different physiological stages. "World Rabbit Science", v. 22 (n. 1); pp. 59-69. ISSN 1257-5011. https://doi.org/10.4995/wrs.2014.1396.

Díaz Berrocoso, Julio Francisco and Camara, L. and Garcia Rebollar, Paloma and Guzmán Medina, María del Pilar and Gonzalez Mateos, Gonzalo (2014). Influence of source and micronization of soya bean meal on growth performance, nutrient digestibility and ileal mucosal morphology of Iberian piglets. "Animal", v. 8 (n. 4); pp. 555-564. ISSN 1751-7311. https://doi.org/10.1017/S1751731113002449.

Jimeno Vinatea, Vicente and Garcia Rebollar, Paloma and Castro Madrigal, Teresa (2014). Nutrición y alimentación de caprino de leche en sistemas intensivos de explotación. "Tierras Caprino", v. 8 ; pp. 18-25. ISSN 2340-9827.

Serrano, M.P. and Garcia Rebollar, Paloma and Sueiro, S. and Hermida, M. and Mateos, G.G. (2013). Influence of duration of storage on protein quality traits of soybean meals. "Journal of Applied Poultry Research", v. 22 (n. 3); pp. 423-429. ISSN 1056-6171. https://doi.org/10.3382/japr.2012-00620.

Frikha, M. and Serrano, M.P. and Valencia, D.G. and Garcia Rebollar, Paloma and Fickler, J. and Mateos, G.G. (2012). Correlation between ileal digestibility of amino acids and chemical composition of soybean meals in broilers at 21 days of age. "Animal Feed Science and Technology", v. 178 ; pp. 103-114. ISSN 0377-8401. https://doi.org/10.1016/j.anifeedsci.2012.09.002.

Carrion, S. and Blas Beorlegui, Juan Carlos de and Méndez, J. and Caidas, A. and Garcia Rebollar, Paloma (2011). Nutritive value of palm kernel meal in diets for growing rabbits. "Animal Feed Science and Technology", v. 165 (n. 1-2); pp. 79-84. ISSN 0377-8401. https://doi.org/10.1016/j.anifeedsci.2011.02.009.

Iñigo, M.A. and Blas Beorlegui, Juan Carlos de and Cachaldora, P. and Garcia Rebollar, Paloma (2011). Effect of starch substitution with crude glycerol on growing rabbit and lactating doe performance. "World rabbit science", v. 19 (n. 2); pp. 1-8. ISSN 1257-5011. https://doi.org/10.4995/wrs.2011.819.

Romero, C. and Nicodemus Martin, Nuria and Garcia Rebollar, Paloma and García Ruiz, Ana Isabel and Ibáñez, M.A. and Blas Beorlegui, Juan Carlos de (2009). Dietary level of fibre and age at weaning affect the proliferation of Clostridium perfrigens in the caecum, the incidence of Epizootic Rabbit Enteropathy and the performance of fattening rabbits. "Animal Feed Science and Technology", v. 153, (n. 1–2); ISSN 0377-8401. https://doi.org/10.1016/j.anifeedsci.2009.05.00.

Losada, B. and Garcia Rebollar, Paloma and Cachaldora, P. and Álvarez, C. and Méndez, J. and Blas Beorlegui, Juan Carlos de (2009). A comparison of the prediction of apparent metabolisable energy content of starchy grains and cereal by-products for poultry from its chemical components, in vitro analysis or near-infrared reflectance spectroscopy. "Spanish Journal of Agricultural Research", v. 7 (n. 4); pp. 813-823. ISSN 1695-971X. https://doi.org/10.5424.

García Rebollar, Pilar and Pérez Cabal, M.A. and Pereda, N. and Lorenzo, P.L. and Arias Álvarez, M. and Garcia Rebollar, Paloma (2009). Effects of parity order and reproductive management on the efficiency of rabbit productive systems.. "Livestock Science", v. 121 (n. 121); pp. 227-233. ISSN 1871-1413. https://doi.org/10.1016/j.livsci.2008.06.018.

Carabaño Luengo, Rosa Maria and Villamide Díaz, María Jesús and García, J. and Nicodemus Martin, Nuria and Llorente, A. and Chamorro, S. and Menoyo Luque, David and Garcia Rebollar, Paloma and García Ruiz, Ana Isabel and Blas Beorlegui, Juan Carlos de (2009). New concepts and objectives for protein-amino acid nutrition in rabbits: a review. "Journal of the World Rabbit Science Association", v. 17 (n. 1); pp. 1-14. ISSN 1257-5011.

Diezma Iglesias, Belen and Garcia Rebollar, Paloma and Ruiz-Altisent, Margarita and Alvarez Carro, Cesar (2007). Instrumental measurements of the texture of hard-boiled egg yolks enriched with different levéis of conjugated linoleic acid. "Spanish Journal of Agricultural Research", v. 5 (n. 3); pp. 293-303. ISSN 1695-971X.

Presentation at Congress or Conference

Ferrer, Pablo and Calvet, Salvador and Piquer, Olga and Garcia Rebollar, Paloma and Blas Beorlegui, Juan Carlos de and Bonet, J. and Coma, J and Cerisuelo, A. (2017). Olive Cake in Pigs Feeding: Effects on Growth Performance, Carcass Quality and Gas Emission from Slurry. In: "WIANF 2nd World Conference on Innovative Animal Nutrition and Feeding", 18/10/2017-20/10/2017, Budapest, Hungría. p. 2.

Calvet, Salvador and Antezana, W. and Cerisuelo, A. and Estellés, Fernando and Ferrer, Pablo and Fernandes Beccaccia, Amanda and Garcia Rebollar, Paloma and Blas Beorlegui, Juan Carlos de (2015). The effect of slurry composition on methane potential emissions from fattening pig slurries: a review of three nutrition assays. In: "IV Workshop Remedia", 23/03/2015-25/03/2015, Madrid. p. 1.

Beccaccia, Amanda and Sánchez Martín, Laura and Blas Beorlegui, Juan Carlos de and Garcia Rebollar, Paloma and Theobald, Mark Richard and Estellés, Fernando and Vallejo Garcia, Antonio and Sanz Cobeña, Alberto (2014). Animal feeding strategies to reduce N2O and NH3 emission from surface-applied pig slurry to a grassland soil.. In: "III Workshop REMEDIA", 10 y 11 de Abril de 2014, Universidad Politécnica de Valencia. pp. 118-119.

Antezana, W. and Cerisuelo, A. and Ferrer, Pablo and Estellés, Fernando and Moset, Verónica and Garcia Rebollar, Paloma and Blas Beorlegui, Juan Carlos de and Calvet, Salvador (2014). Efecto de la variación en la cantidad de nitrógeno ligado a la fibra en piensos de cerdos sobre las características del purín resultantante y su potencial de NH3, Biogas y CH4: resusltados preliminares. In: "III Workshop REMEDIA", 10 y 11 de abril de 2014, Universidad Politécnica de Valencia.

Antezana, W. and Calvet, Salvador and Ferrer, Pablo and Estellés, Fernando and Cambra López, M. and Fernandes Beccaccia, Amanda and Garcia Rebollar, Paloma and Blas Beorlegui, Juan Carlos de and Cerisuelo, A. (2014). Modificación del nivel y tipo de fibra en piensos de cerdos mediante la inclusión de subproductos agroindustriales sobre las características del purín y su potencial de producción de amoniaco, biogás y metano (resultados preliminares). In: "III Workshop REMEDIA", 10/04/2014-11/04/2014, Valencia. p. 2.

Garcia Rebollar, Paloma and Rodríguez, M. and Díaz Berrocoso, Julio Francisco and Cámara García, Lourdes and Lázaro García, Rosa Pilar and Gonzalez Mateos, Gonzalo (2013). Diferencias en composición química y relaciones con la calidad de la proteína de las harinas de soja según origen. In: "AIDA (2013), XV Jornadas Sobre Producción Animal", 14/05/2013 - 15/05/2013, ZARAGOZA. pp. 243-245.

Garcia Rebollar, Paloma and Rodríguez, M. and Berrocoso, J. and Camara, L. and Lazaro Garcia, Rosa Pilar and Gonzalez Mateos, Gonzalo (2013). Diferencias en composición química y relaciones con la calidad de la proteína de las harinas de soja según origen.. In: "XV Jornadas sobre Producción Animal.", 14/05/2013 - 15/05/2013, Zaragoza.

Pascual, J.I. and García Rebollar, Pilar and Aguado, E. and Ausín, L. and Millán, P. and Riva, S. de la and García-García, Rosa María and Arias Álvarez, María and Lorenzo González, Pedro Luis and Garcia Rebollar, Paloma (2013). Digestibilidad y respuesta ovárica de conejas reproductoras alimentadas con dietas suplementadas con ácidos grasos poliinsaturados n-3. In: "AIDA (2013), XV Jornadas sobre Producción Animal", 14/05/2013 - 15/05/2013, Zaragoza. pp. 195-197.

Pascual, J.I. and Garcia Rebollar, Pilar and Aguado, E. and Ausín, L. and Millán, P. and Riva, S. de la and García-García, Rosa María and Arias Álvarez, María and Lorenzo González, Pedro Luis and Garcia Rebollar, Paloma (2013). Estudio inicial de la estructura genética del conejo ibicenco a aprtir de información genealógica.. In: "ITEA, XV Jornadas sobre Producción Animal. Tomo I.", 14/05/2013 - 15/05/2013, Zaragoza.

De Vega, M. and Perez-Bonilla, A. and Saldaña, B. and Mandalawi, H. A. and Guzmán, P. and Garcia Rebollar, Paloma and Gonzalez Mateos, Gonzalo (2013). Influence of main cereal and mean particle size of the diet on productive performance and egg quality of brown-laying hens. In: "Poultry Science 92", 22/07/2013 - 25/06/2014, San Diego, California, EE.UU.. pp. 66-67.

Garcia Rebollar, Paloma and Rodríguez, M. and Camara, L. and Lazaro Garcia, Rosa Pilar and Gonzalez Mateos, Gonzalo (2013). Influence of origin of the beans on protein quality and nutritive value of commercial soybean meals. In: "19th European Symposium on Poultry Nutrition", 26/08/2013 - 28/08/2013, Postdam, Alemania. pp. 6-10.

Garcia Rebollar, Paloma and Rodríguez, M. and Camara, L. and Lazaro Garcia, Rosa Pilar and Gonzalez Mateos, Gonzalo (2013). Influence of origin of the beans on protein quality and nutritive value of commercial soybean meals.. In: "19th European Symposium on Poultry Nutrition.", 26/08/2013 - 29/08/2013, Postdam, Alemania.

Garcia Rebollar, Paloma (2013). Nutritive value and protein quality of soybean meals according to origin and crop year. In: "Poultry Science, 92", 22/07/2013 - 25/07/2013, San Diego, California, USA.. pp. 16-17.

Garcia Rebollar, Paloma and Blas Beorlegui, Juan Carlos de and Ibañez, M.A. and Lazaro Garcia, Rosa Pilar and Camara, L. and Mateos, G.G. (2013). Variation among origins in nutrient composition and protein quality of soybean meals. In: "Poultry Science 92 (1): 138", 22/07/2013 - 25/07/2013, San Diego, California, USA. .. p. 138.

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