Items where author is "Jiménez Belenguer, A.I."
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Ferrer, Pablo and Calvet, Salvador and Garcia Rebollar, Paloma and Blas Beorlegui, Juan Carlos de and Jiménez Belenguer, A.I. and Hernández, P. and Piquer, Olga and Cerisuelo, A. (2020). Partially defatted olive cake in finishing pig diets: implications on performance, faecal microbiota, carcass quality, slurry composition and gas emission. "Animal", v. 14 (n. 2); pp. 426-434. ISSN 1751-7311. https://doi.org/10.1017/S1751731119002040.
