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Ortiz Marcide, Jesus Maria and Martin Clemente, Juan Pedro and Castro, Isaura and D'Ofrio, Claudio and De Lorenzi, Gabriela and Ferreira, Vanessa and Pinto-Carnide, Olinda (2012). Effectiveness of AFLPs and retrotransposon-based markers for the identification of portuguese grapevine cultivars and clones. "Molecular Biotechnology", v. 52 (n. 1); pp. 26-39. ISSN 1073-6085. https://doi.org/10.1007/s12033-011-9470-y.
Title: | Effectiveness of AFLPs and retrotransposon-based markers for the identification of portuguese grapevine cultivars and clones |
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Author/s: |
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Item Type: | Article |
Título de Revista/Publicación: | Molecular Biotechnology |
Date: | September 2012 |
ISSN: | 1073-6085 |
Volume: | 52 |
Subjects: | |
Faculty: | E.T.S.I. Agrónomos (UPM) [antigua denominación] |
Department: | Biología Vegetal [hasta 2014] |
Creative Commons Licenses: | Recognition - No derivative works - Non commercial |
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Grapevine germplasm, including 38 of the main Portuguese cultivars and three foreign cultivars, Pinot Noir, Pinot Blanc and Chasselas, used as a reference, and 37 true-to-type clones from the Alvarinho, Arinto, Loureiro, Moscatel Galego Branco, Trajadura and Vinhão cultivars were studied using AFLP and three retrotransposon-based molecular techniques, IRAP, REMAP and SSAP. To study the retrotransposon-based polymorphisms, 18 primers based on the LTR sequences of Tvv1, Gret1 and Vine-1 were used. In the analysis of 41 cultivars, 517 IRAP, REMAP, AFLP and SSAP fragments were obtained, 83% of which were polymorphic. For IRAP, only the Tvv1Fa primer amplified DNA fragments. In the REMAP analysis, the Tvv1Fa-Ms14 primer combination only produced polymorphic bands, and the Vine-1 primers produced mainly ISSR fragments. The highest number of polymorphic fragments was found for AFLP. Both AFLP and SSAP showed a greater capacity for identifying clones, resulting in 15 and 9 clones identified, respectively. Together, all of the techniques allowed for the identification of 54% of the studied clones, which is an important step in solving one of the challenges that viticulture currently faces.
Item ID: | 15079 |
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DC Identifier: | https://oa.upm.es/15079/ |
OAI Identifier: | oai:oa.upm.es:15079 |
DOI: | 10.1007/s12033-011-9470-y |
Official URL: | http://link.springer.com/article/10.1007/s12033-01... |
Deposited by: | Memoria Investigacion |
Deposited on: | 05 Jun 2013 14:29 |
Last Modified: | 21 Apr 2016 15:10 |