Thermal and mechanical properties of recycled poly(Lactic acid)

Fonseca Valero, Carmen ORCID: https://orcid.org/0000-0001-5698-2574, Garcia, B., Martin, L., Ochoa Mendoza, Almudena ORCID: https://orcid.org/0000-0002-6378-6448, Flores, A. and Ania, F. (2014). Thermal and mechanical properties of recycled poly(Lactic acid). In: "XIII Reunión del Grupo Especializado de Polímeros (GEP) RSEQ/RSEF", 7-10 Septiembre 2014, Gerona. ISBN 978-84-697-0702-9. pp. 252-253.

Description

Title: Thermal and mechanical properties of recycled poly(Lactic acid)
Author/s:
Item Type: Presentation at Congress or Conference (Other)
Event Title: XIII Reunión del Grupo Especializado de Polímeros (GEP) RSEQ/RSEF
Event Dates: 7-10 Septiembre 2014
Event Location: Gerona
Title of Book: Libro de resúmenes de la XIII reunión del Grupo especializado de Polímeros (GEP) de la RSEQ y RSEF
Date: 2014
ISBN: 978-84-697-0702-9
Subjects:
Faculty: E.T.S.I. Diseño Industrial (UPM)
Department: Ingeniería Mecánica, Química y Diseño Industrial
Creative Commons Licenses: Recognition - No derivative works - Non commercial

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Abstract

Biodegradable polymers have experienced increased attention in recent years because of their wide range of applications in biomedical, packaging and agriculture fields. PLA, poly(lactic acid), is a linear aliphatic biodegradable thermoplastic polyester, with good mechanical properties, thermal stability, processability and low environmental impact, widely used as an alternative to conventional polymers. PLA products can be recycled after use either by remelting and reprocessing the material, or by hydrolysis to basic lactic acid [1]. The object of this communication is the study of the possible variation in physical properties induced by sub sequent reprocessing cycles of PLA.

More information

Item ID: 36399
DC Identifier: https://oa.upm.es/36399/
OAI Identifier: oai:oa.upm.es:36399
Official URL: https://sites.google.com/a/lepamap.udg.edu/gep2014...
Deposited by: Memoria Investigacion
Deposited on: 09 Jul 2015 07:39
Last Modified: 06 Feb 2023 08:47
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