Metabonomic fingerprinting of olive fruits for breeding purposes

Hernández Sánchez, Natalia ORCID: https://orcid.org/0000-0001-5710-2567, Barreiro Elorza, Pilar ORCID: https://orcid.org/0000-0003-4702-6059, León, Lorenzo and Gracia, Aurelio (2008). Metabonomic fingerprinting of olive fruits for breeding purposes. In: "Agricultural and biosystems engineering for a sustainable world. International Conference on Agricultural Engineering", 23/06/2008-25/06/2008, Creta, Grecia.

Description

Title: Metabonomic fingerprinting of olive fruits for breeding purposes
Author/s:
Item Type: Presentation at Congress or Conference (Article)
Event Title: Agricultural and biosystems engineering for a sustainable world. International Conference on Agricultural Engineering
Event Dates: 23/06/2008-25/06/2008
Event Location: Creta, Grecia
Title of Book: Proceedings of Agricultural and biosystems engineering for a sustainable world. International Conference on Agricultural Engineering
Date: 2008
Subjects:
Faculty: E.T.S.I. Agrónomos (UPM) [antigua denominación]
Department: Ingeniería Rural [hasta 2014]
UPM's Research Group: LPF-TAGRALIA
Creative Commons Licenses: Recognition - No derivative works - Non commercial

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Abstract

High-resolution magic angle spinning (MAS) Nuclear Magnetic Resonance spectroscopy has been used to obtain detailed metabolic fingerprint of olive flesh as protons in different chemical environment appear as spectral lines at different chemical shifts. Univariate and multivariate statistical analyses has been carried out in order to establish a procedure to characterize and classify olives in a breeding program.

More information

Item ID: 5014
DC Identifier: https://oa.upm.es/5014/
OAI Identifier: oai:oa.upm.es:5014
Official URL: http://www.ageng2008.com
Deposited by: Memoria Investigacion
Deposited on: 18 Nov 2010 11:04
Last Modified: 20 Apr 2016 14:00
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