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Van Straaten, E.C.W., de Waal, H., Lansbergen, M., Sijben, J., Scheltens, Ph., Maestu, F., Nowak, R., Kamphuis, P., Hillebrand, A. and Stam, C.J. (2016). ID 66 – Effect of a medical food on macroscopic brain activity in mild Alzheimer’s disease: Results from an exploratory double blind, randomised controlled magnetoencephalography study. "Clinical Neurophysiology", v. 127 (n. 3); pp.. ISSN 13882457. https://doi.org/10.1016/j.clinph.2015.11.235.
Title: | ID 66 – Effect of a medical food on macroscopic brain activity in mild Alzheimer’s disease: Results from an exploratory double blind, randomised controlled magnetoencephalography study |
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Author/s: |
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Item Type: | Article |
Título de Revista/Publicación: | Clinical Neurophysiology |
Date: | 2016 |
ISSN: | 13882457 |
Volume: | 127 |
Subjects: | |
Faculty: | Centro de Tecnología Biomédica (CTB) (UPM) |
Department: | Otro |
Creative Commons Licenses: | None |
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The aim of the study was to explore the effect of a medical food intervention, developed to improve synaptic formation and function, on magnetoencephalography (MEG), as a proxy of macroscopic effects of synaptic changes, in patients with mild Alzheimer’s disease (AD)
Item ID: | 53236 |
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DC Identifier: | https://oa.upm.es/53236/ |
OAI Identifier: | oai:oa.upm.es:53236 |
DOI: | 10.1016/j.clinph.2015.11.235 |
Official URL: | https://doi.org/10.1016/j.clinph.2015.11.235 |
Deposited by: | Memoria Investigacion |
Deposited on: | 11 Dec 2018 15:52 |
Last Modified: | 28 Nov 2022 11:53 |