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Barreiro Elorza, Pilar and Diezma Iglesias, Belen and Cuadrado Domínguez, Teresa and López Calleja, Inés María and Lleó García, Lourdes and Herrero Langreo, Ana and Mishra, Puneet and Ghosh, Satyabrata and Correa Hernando, Eva Cristina and García Azcarate, Teresa and Gorretta, Nathalie and Mohamad, Siti Nur Hidayah and Delgado Sánchez, Pablo and Ruiz, Facundo and Cordella, Christophe and Rutledge, Douglas N. and Roger, Jean-Michel and Martín de Santos, Rosario and Ruiz-Altisent, Margarita (2018). Pushing HSI to the Limit for the Quantification of Peanut Traces in Bulk Powder Foods. "Food & Nutrition: Current Research", v. 1 (n. 2); pp. 56-60. ISSN 2638-1095.
Title: | Pushing HSI to the Limit for the Quantification of Peanut Traces in Bulk Powder Foods |
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Author/s: |
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Item Type: | Article |
Título de Revista/Publicación: | Food & Nutrition: Current Research |
Date: | 2018 |
ISSN: | 2638-1095 |
Volume: | 1 |
Subjects: | |
Faculty: | E.T.S. de Ingeniería Agronómica, Alimentaria y de Biosistemas (UPM) |
Department: | Ingeniería Agroforestal |
UPM's Research Group: | Técnicas Avanzadas en Agroalimentación LPF-TAGRALIA |
Creative Commons Licenses: | Recognition |
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Pushing HSI to the Limit for the Quantification of Peanut Traces in Bulk Powder Foods
Item ID: | 56226 |
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DC Identifier: | https://oa.upm.es/56226/ |
OAI Identifier: | oai:oa.upm.es:56226 |
Official URL: | http://www.scitcentral.com/article.php?journal=17&article=236 |
Deposited by: | Catedrática Pilar Barreiro |
Deposited on: | 02 Sep 2019 11:42 |
Last Modified: | 03 Feb 2021 10:36 |