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Crisosto, Carlos H. and Valero Ubierna, Constantino and Slaughter, David (2009). Evaluation of a Kiwifruit non-destructive firmness sensor. In: "8th Fruit, Nut and Vegetable Production Engineering Symposium", 05/01/2009 - 09/01/2009, Concepción, Chile.
Title: | Evaluation of a Kiwifruit non-destructive firmness sensor |
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Author/s: |
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Item Type: | Presentation at Congress or Conference (Article) |
Event Title: | 8th Fruit, Nut and Vegetable Production Engineering Symposium |
Event Dates: | 05/01/2009 - 09/01/2009 |
Event Location: | Concepción, Chile |
Title of Book: | Proceedings of 8th Fruit, nut and vegetable production engineering symposium |
Date: | 2009 |
Subjects: | |
Faculty: | E.T.S.I. Agrónomos (UPM) [antigua denominación] |
Department: | Ingeniería Rural [hasta 2014] |
UPM's Research Group: | LPF-TAGRALIA |
Creative Commons Licenses: | Recognition - No derivative works - Non commercial |
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Non-deslructive firmness sensors have recently become available for packers and f r u í handlers although they derrand more ¡nforrratbn on their performance and reliability. A corrmerdal sensor based on low rrass irrpact has been tested on kiwifruit. Correlatton betweer the firrmess Índex given by the device and Magness-Taybr foro» was low (r3 = 0.594). Classiftoatbns modeled with dbcrirrinant analysls showed that it Is feasible to sort samples Into two firnness groups (96 to 91%), but dassiflcatbn into three dasses yields lower scores.
Item ID: | 5745 |
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DC Identifier: | https://oa.upm.es/5745/ |
OAI Identifier: | oai:oa.upm.es:5745 |
Deposited by: | Memoria Investigacion |
Deposited on: | 18 Jan 2011 12:29 |
Last Modified: | 20 Apr 2016 14:28 |