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Barreiro Elorza, Pilar and Hertog, M. (2008). Model-it 2008 better equipped for life. "Chronica horticulturae", v. 48 (n. 3); pp. 44-45. ISSN 0578-039X.
Title: | Model-it 2008 better equipped for life |
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Author/s: |
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Item Type: | Article |
Título de Revista/Publicación: | Chronica horticulturae |
Date: | September 2008 |
ISSN: | 0578-039X |
Volume: | 48 |
Subjects: | |
Faculty: | E.T.S.I. Agrónomos (UPM) [antigua denominación] |
Department: | Ingeniería Rural [hasta 2014] |
Creative Commons Licenses: | Recognition - No derivative works - Non commercial |
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José Miguel Aguilera, Professor of civil industrial engineering at the Catholic University of Chile, talked about microstructures in food. After a more general introduction into microstructures and food processing showing the increasing opportunities of designing functional microstructures to satisfy the growing demands in the food industry, he took us along into his recent area of interest of gastronomic engineering. In this area he works together with famous chefs to apply scientific principles to achieve provocative sensations in food tasting and with that made everyone’s mouth water.
Item ID: | 6205 |
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DC Identifier: | https://oa.upm.es/6205/ |
OAI Identifier: | oai:oa.upm.es:6205 |
Official URL: | http://www.ishs.org/chronica/ |
Deposited by: | Memoria Investigacion |
Deposited on: | 28 Feb 2011 10:14 |
Last Modified: | 20 Apr 2016 15:30 |