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Centro investigación alta cocina (Avilés): intercambiador gastronómico, espacio conexión campo y ciudad

Navarro Navarro, Marta (2020). Centro investigación alta cocina (Avilés): intercambiador gastronómico, espacio conexión campo y ciudad. Thesis (Master thesis), E.T.S. Arquitectura (UPM).

Description

Title: Centro investigación alta cocina (Avilés): intercambiador gastronómico, espacio conexión campo y ciudad
Author/s:
  • Navarro Navarro, Marta
Contributor/s:
  • Alberola Peiró, Mónica
Item Type: Thesis (Master thesis)
Masters title: Arquitectura
Date: January 2020
Subjects:
Faculty: E.T.S. Arquitectura (UPM)
Department: Proyectos Arquitectónicos
Creative Commons Licenses: Recognition - No derivative works - Non commercial

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Abstract

Centro investigación alta cocina (Avilés): intercambiador gastronómico, espacio conexión campo y ciudad

More information

Item ID: 62492
DC Identifier: https://oa.upm.es/62492/
OAI Identifier: oai:oa.upm.es:62492
Deposited by: Biblioteca ETS Arquitectura
Deposited on: 16 Apr 2020 09:31
Last Modified: 16 Apr 2020 09:31
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