Export: Efecto del nivel de fibra insoluble y soluble sobre la cantidad de fibra fermentada a nivel ileal, cecal y fecal en gazapos en crecimiento = Effect of level of insoluble and soluble fibre on fermented fibre at ileal, caecal and faecal level in rabbits

Farias Kovac, Carlos, Feijoo, C., Gratta, F., Brambillasca, S., Ocasio Vega, C., Nicodemus Martin, Nuria ORCID: https://orcid.org/0000-0003-2981-8503, Carabaño Luengo, Rosa María ORCID: https://orcid.org/0000-0003-0773-3920 and Garcia Alonso, Javier ORCID: https://orcid.org/0000-0003-2053-9225 (2019). Efecto del nivel de fibra insoluble y soluble sobre la cantidad de fibra fermentada a nivel ileal, cecal y fecal en gazapos en crecimiento = Effect of level of insoluble and soluble fibre on fermented fibre at ileal, caecal and faecal level in rabbits. In: "XVIII Jornadas sobre Producción Animal", 07/05/2019-08/05/2019, Zaragoza, España. ISBN 978-84-09-10960-9. p. 3.

Please select an output format:

  • Logo InvestigaM (UPM)
  • Logo GEOUP4
  • Logo Open Access
  • Open Access
  • Logo Sherpa/Romeo
    Check whether the anglo-saxon journal in which you have published an article allows you to also publish it under open access.
  • Logo Dulcinea
    Check whether the spanish journal in which you have published an article allows you to also publish it under open access.
  • Logo de Recolecta
  • Logo del Observatorio I+D+i UPM
  • Logo de OpenCourseWare UPM