TY  - JOUR
N2  - The influence of CP content and ingredient complexity, feed form, and duration of feeding of the Phase I diets on growth performance and total tract apparent digestibility -TTAD- of energy and nutrients was studied in Iberian pigs weaned at 28 d of age. There were 12 dietary treatments with 2 type of feeds -high-quality, HQ; and low-quality, LQ-, 2 feed forms -pellets vs. mash-, and 3 durations -7, 14, and 21 d- of supply of the Phase I diets.
TI  - Influence of crude protein content, ingredient complexity, feed form, and duration of feeding of the phase I diets on productive performance and nutrient digestibility of Iberian pigs.
IS  - 3
ID  - upm26242
EP  - 1246
SP  - 1237
SN  - 0021-8812
Y1  - 2013/03//
AV  - public
A1  - Díaz Berrocoso, Julio Francisco
A1  - Saldaña, B.
A1  - Perez Serrano, Martina
A1  - Cámara García, Lourdes
A1  - Ibañez, M.A.
A1  - Gonzalez Mateos, Gonzalo
VL  - 91
JF  - Journal of Animal Science
UR  - http://www.journalofanimalscience.org/content/91/3/1237.full?sid=4a65b27b-b128-40d8-bbab-54b38c9f4ae3
ER  -