Bruise susceptibility in pome fruits under different loading and storage conditions

Barreiro Elorza, Pilar and Ruiz-Altisent, Margarita (1993). Bruise susceptibility in pome fruits under different loading and storage conditions. In: "IV International Symposium on Fruit, Nut, and Vegetable Production Enginneering", March 22-26, 1993,, Valencia-Zaragoza (Spain). ISBN 84-7498-435-1.

Description

Title: Bruise susceptibility in pome fruits under different loading and storage conditions
Author/s:
  • Barreiro Elorza, Pilar
  • Ruiz-Altisent, Margarita
Item Type: Presentation at Congress or Conference (Article)
Event Title: IV International Symposium on Fruit, Nut, and Vegetable Production Enginneering
Event Dates: March 22-26, 1993,
Event Location: Valencia-Zaragoza (Spain)
Title of Book: Proceedings IVInternational Symposium on Fruit, Nut, and Vegetable Production Enginneering
Date: 1993
ISBN: 84-7498-435-1
Volume: II
Subjects:
Faculty: E.T.S.I. Agrónomos (UPM) [antigua denominación]
Department: Ingeniería Rural [hasta 2014]
UPM's Research Group: LPF-TAGRALIA
Creative Commons Licenses: Recognition - No derivative works - Non commercial

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Abstract

Samples of "Golden" and "Granny Smith" apples and "Conference" and "Doyenne of Cornice" pears have been tested. A great effect of storage conditions has been detected for pear but not for apple varieties. Both apple cultivars show to be equally resistant to quasi-static and to dinamic loading while pear varieties show great differences. All these effects can be quantified in order to describe mathematically species and varieties behavior.

More information

Item ID: 16669
DC Identifier: http://oa.upm.es/16669/
OAI Identifier: oai:oa.upm.es:16669
Deposited by: Servicio Biblioteca Universitaria
Deposited on: 01 Aug 2013 06:57
Last Modified: 21 Apr 2016 17:02
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