Determination of firmness in a fruit packing line using a non destructive impact sensor.

Ortiz-Cañavate Puig-Mauri, Jaime, Garcia Ramos, F.J., Homer, I. and Ruiz-Altisent, Margarita ORCID: https://orcid.org/0000-0002-6350-0315 (2001). Determination of firmness in a fruit packing line using a non destructive impact sensor.. En: "6Th International Symposium on Fruit Nut and Vegetable Production Engineering", 11-19, september-2001, Postdam (Alemania).

Descripción

Título: Determination of firmness in a fruit packing line using a non destructive impact sensor.
Autor/es:
Tipo de Documento: Ponencia en Congreso o Jornada (Artículo)
Título del Evento: 6Th International Symposium on Fruit Nut and Vegetable Production Engineering
Fechas del Evento: 11-19, september-2001
Lugar del Evento: Postdam (Alemania)
Título del Libro: International Symposium on Fruit Nut and Vegetable Production Engineering
Fecha: 2001
Materias:
ODS:
Escuela: E.T.S.I. Agrónomos (UPM) [antigua denominación]
Departamento: Ingeniería Rural [hasta 2014]
Grupo Investigación UPM: LPF-TAGRALIA
Licencias Creative Commons: Reconocimiento - Sin obra derivada - No comercial

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Resumen

The increasing of quality fruit demanded by the consumers is originating an advance in the development and application of sensors capable of measuring parameters of quality (sugar, acids, firmness, etc) on a non destructive way. Some of these sensors are already operative for their use in laboratory and even in lines. The Physical Properties laboratory of the Polytechnic University of Madrid, is developing different sensors for their implementation in lines. One of them is a non destructive impact sensor to measure fruit firmness.

Más información

ID de Registro: 26268
Identificador DC: https://oa.upm.es/26268/
Identificador OAI: oai:oa.upm.es:26268
Depositado por: Servicio Biblioteca Universitaria
Depositado el: 20 May 2014 11:30
Ultima Modificación: 22 Sep 2014 11:40