Morocco as a possible domestication center for barley: biochemical and agromorphological evidence.

Molina Cano, J.L. and Fra-Mon, P. and Salcedo Duran, Gabriel and Aragoncillo Ballesteros, Cipriano and Roca Togores, F. and García Olmedo, Francisco (1987). Morocco as a possible domestication center for barley: biochemical and agromorphological evidence.. "TAG Theorical and Applied Genetics", v. 73 (n. 2); pp. 531-536. ISSN 0040-5752. https://doi.org/10.1007/BF00289190.

Description

Title: Morocco as a possible domestication center for barley: biochemical and agromorphological evidence.
Author/s:
  • Molina Cano, J.L.
  • Fra-Mon, P.
  • Salcedo Duran, Gabriel
  • Aragoncillo Ballesteros, Cipriano
  • Roca Togores, F.
  • García Olmedo, Francisco
Item Type: Article
Título de Revista/Publicación: TAG Theorical and Applied Genetics
Date: February 1987
ISSN: 0040-5752
Volume: 73
Subjects:
Faculty: E.T.S.I. Agrónomos (UPM) [antigua denominación]
Department: Biotecnologia [hasta 2014]
Creative Commons Licenses: Recognition - No derivative works - Non commercial

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Abstract

The distribution of genetic variants of a group of low molecular weight, chloroform-methanol soluble proteins (CM proteins), among Moroccan and non-Moroccan accessions of Hordeum spontaneum and among selections from several Moroccan landraces of H. vulgare and cultivars of the same species with widespread European origin, suggests that domestication of barley might have taken place in Morocco. An agromorphological characterization of the H. spontaneum accessions further supports this hypothesis. The possible Moroccan origin of the French cultivar Hatif de Grignon and of several Spanish 6-rowed barleys is also presented.

More information

Item ID: 6067
DC Identifier: http://oa.upm.es/6067/
OAI Identifier: oai:oa.upm.es:6067
DOI: 10.1007/BF00289190
Official URL: http://www.springerlink.com/content/n574186109751077/
Deposited by: Memoria Investigacion
Deposited on: 17 Feb 2011 11:58
Last Modified: 20 Apr 2016 14:42
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