Sensory characterization and consumer acceptance of La Mancha Trujillo melons fertilized with different dosages of pomace compost

Sánchez Palomo, Eva and Ferrer Valverde, Miguel Ángel and Chaya Romero, Carolina and González Viñas, Miguel Ángel (2014). Sensory characterization and consumer acceptance of La Mancha Trujillo melons fertilized with different dosages of pomace compost. In: "EuroSense 2014: A sense of life", 07/09/2014-10/09/2014, Copenhagen (Denmark). p. 1.

Description

Title: Sensory characterization and consumer acceptance of La Mancha Trujillo melons fertilized with different dosages of pomace compost
Author/s:
  • Sánchez Palomo, Eva
  • Ferrer Valverde, Miguel Ángel
  • Chaya Romero, Carolina
  • González Viñas, Miguel Ángel
Item Type: Presentation at Congress or Conference (Article)
Event Title: EuroSense 2014: A sense of life
Event Dates: 07/09/2014-10/09/2014
Event Location: Copenhagen (Denmark)
Title of Book: Sixth European Conference on Sensory and Consumer Research
Date: September 2014
Subjects:
Faculty: E.T.S.I. Agrónomos (UPM) [antigua denominación]
Department: Economía Agraria, Estadística y Gestión de Empresas
Creative Commons Licenses: Recognition - No derivative works - Non commercial

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Abstract

Caracterización sensorial y aceptación del consumidor de melones de la Mancha de la variedad Trujillo fertilizados con compost de orujo a diferentes dosis

More information

Item ID: 41722
DC Identifier: http://oa.upm.es/41722/
OAI Identifier: oai:oa.upm.es:41722
Official URL: http://www.e3sensory.eu/eurosense-2014/
Deposited by: Memoria Investigacion
Deposited on: 24 Jun 2016 15:25
Last Modified: 24 Jun 2016 15:25
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